Chair of NZRSB, Jess Blair, talks Beef Sustainability with Rural Roundup

What does sustainable beef look like in New Zealand, and why does it matter?

NZRSB Chair Jess Blair recently joined The Rural Roundup podcast to discuss these questions and share insights into the work NZRSB is leading alongside industry partners.

During the conversation, Jess discusses the role of the New Zealand Roundtable for Sustainable Beef and the importance of advancing sustainable beef production across New Zealand’s beef supply chain.

This interview highlights the collective efforts being made by our members and partners to support the beef sector. 

Listen to the interview here: 

 

We encourage you to take a listen and share it with colleagues and networks who may be interested in learning more about NZRSB.

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